This weekend we stayed with a host family, David and Elizabeth Zaale, close friend's of Lisa's who had housed her for her multiple visits to Uganda prior to her moving into the guesthouse in which we now live. Elizabeth is the local chairman in the Ugandan government, and her husband David also works in the government, after having been an English/American Literature professor for over 30 years. They so graciously opened their home to Michelle, Kristen and I, in addition to Katie and Leenisha the other two volunteers who will be here the remainder of our time here. We arrived at their home Friday night, after a crazy busy day in Mbale and a matutu ride to go down in history, to a feast of wonderful Ugandan food! We had a few various forms of meat (unidentifiable but of course… it may be organ meat or intestines most likely since that is mostly what is served here), rice, matoke (mashed plantains), beans, cooked cabbage, bamboo shoot sauce, chapati (a sort of tortilla, MY FAVORITE UGANDAN FOOD, more details to come) & Pilsner beer which David was trying to force down our throats! Every beverage here is served at room temperature due to the fact that there are no refrigerators, which makes beer everything but appealing on a warm/hot day. We ate, and ate well, and I think at this point we have all officially eaten our own weight in rice and beans (my Panamanian side is not complaining, Michelle and Fisch, ehhh not so much).
We went to bed early that night (reminder with no electricity, bedtime for us is usually between 9 and 10pm, far from usual for 3 night shift nurses) to wake up early Saturday morning for our hike. By early Saturday morning I mean of course, we awoke around 4:30 am to the choir of roosters cock-a-doodle-doodling, men praying, children screaming and crying, and somewhere music bumping loudly in the distance. The Zaale's son Julius was our guide as we hiked to Nametzi, the site of a horrible mudslide that occurred last March. It is sad to see such a tragedy that affected so many people and took many lives, and it barely made news. Not comparable to the Haiti earthquake in terms of death toll, but still tragic and seriously impacted and affected so many lives here. With the heavy rains that happen here during the rainy season, in combination with the terrace farming people do high on the mountainsides (there are literally fields reaching up to the peaks of mountains), a large landslide occurred, wiping out an entire town, including a health clinic and school. Over 300 men, women, and children were killed in an instant, and only 90 something bodies were recovered. The clinic was a level 3, meaning it had a maternity ward and a few inpatients, all of whom died, in addition to a nurse and clinical officer working the night shift. The landslide occurred at 9pm, with heavy rains persisting, no electricity, and t is a little over an hour hike back to the site from the road. If you can only imagine the sight to be seen at sunrise, a time which is serene and beautiful, was instead morbid and heartbreaking. Lisa showed us pictures one of the men at the clinic had taken that morning, and all you see is bodies, livestock, boulders, and trees strewn about in the midst of a muddy, chaotic mess. A boulder landed on top of the health clinic 3 (meaning an inpatient clinic), crushing everything and everyone inside. There are photos of sons and daughters walking around aimlessly atop the soil, in desperate attempts to find some indicator that one of the dead bodies may belong to their parents, and that they may at least give them a proper burial. It was surreal to trace their steps a year later, as the rain began to fall yet again, it took everything not to cry, and strength from the Lord to simply pray for peace for the victims and their families of this horrible disaster.
We returned to the Zaale's late morning after a roller coaster boda ride down a muddy mountain, covered from head to toe, greeted by Elizabeth with WARM water for BUCKET baths (no running showers at their house), oh the small things you cherish when living in Africa… We ate lunch with David and laid down for a quick nap during the afternoon. After a recharge, we spent the afternoon playing Bananagrams with David, which he claims we were simply "Too fast" for him! Bananagrams has been the chosen game of this trip, we may be at Olympic qualifying level by the time we get back to the states.
Now comes the best part of the weekend (at least in my opinion)… Katie and I are obsessed with chapati (Michelle and Kristen tolerate it) and were set on learning how to make chapati the next time Elizabeth made it. So we sat down with her, two of her grandchildren, out on the porch, in the rain, to make chapati (pictures and videos to come). Michelle was poking at me incessantly as I was struggling with the fact that Elizabeth never used as much as a tablespoon or measuring cup when instructing me to mix all the ingredients together. I used to say I simply could not cook without following a recipe to a tee, however after living in Africa for a month, I'm thinking there may be no time like the present to change my ways… After few bags of flour, some salt, water, and oil, Oil, OIL, did I mention oil, I was kneading dough for what felt like 4 hours before it was time to move into one of the vacant rooms to make room for all of us to watch as we cooked. I will do my best to describe the scene at hand, though I feel no combination of words will do it justice…
Michelle, Kristen, Katie, Leenisha, and I joined Elizabeth and her two grandchildren in a half built room, all exposed brick, cement leaking between the bricks, "windows" with iron bars, one boda with a chicken perched on top of it, several pieces of tin roof yet to be applied, random wooden beams strewn about, the only light from two kerosene lamps, while cooking over a circular stone heated by coals. First we coat the stone in…oil, big surprise, then methodically roll the dough, cover it in more oil, and throw it onto the stone only to watch it cook and crisp right in front of our eyes (Katie and I were drooling at this point). Elizabeth was kind enough to allow us to eat the first two chapati made, they were warm, flaky, pieces of goodness, made by yours truly :) Will do my best to recreate once back home for those interested.
We spent 3-4 hours cooking chapati and simply talking with Elizabeth about life in Uganda, the role of women in the society here, and childbirth. Elizabeth is a mother of 7 and was telling us vivid stories of birthing babies at home, on her own, not as much as a neighbor or her husband to support her, with a sheet over a latrine, her only pain control deep breathing. The women here are strong in a way I have never seen before. Their hands are wrinkly, cracked, and worn from washing laundry by hand, the muscles in their arms and legs match those of a 20 year old man in his physical prime from all of their work in the fields, miles upon miles of walking everyday, and cooking everything by hand (no Kitchen Aids here). The women here are still so oppressed, abused, degraded, yet their strength is resilient. We could really learn a thing or two from them.
We ate dinner around 10pm, that's Africa baby, followed by a dance party with David, Elizabeth, their son Jospeh, neighbors, friends, random people who showed up at the front door (that's Africa baby) etc. African music can only be played at full volume (much like Hispanic music), and we danced the night away, with the generator on it gave us enough power for light & music! We rocked out like party animals and actually stayed awake until midnight, which simply does not happen here… Awoke early the next morning to have milk tea and toast with David and Elizabeth prior to our departure for Richard's church. Little did we know the adventure that would await us….
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Our friends we made during our hike up to the landslide. |
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Michelle and "Dowdy" David and Elizabeth's grandson, took him a day to warm up, but once he did, he quickly became the most photographed child in Uganda. |
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Chapati Making 101 with Elizabeth and her grandchildren Ida and Dowdy |
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Kristen cooking like a true Ugandan. Wine bottle as a rolling pin? Absolutely! |
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Modified umbrella as rainfall stikes yet again by the site of the landslide.
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